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Celebrate International Women’s Month with Abela Online

Celebrate International Women’s Month with Abela Online

Looking for ways to safely celebrate the special ladies in your life this March? Whether it is your girlfriend, wife, or mother, treat your superwomen to a delicious homecooked meal prepared by Abela & Co’s award-winning chefs. The ready-to-heat gourmet products come frozen with simple cooking instructions and can be delivered to your doorstep anywhere in Dubai.

Start by warming up a wholesome Mushroom Duo Soup, made with a combination of white and brown Cremini mushrooms, followed by deep-frying the classic Middle Eastern appetizer, the flavourful Meat Kibbeh. Follow these delightful starters with warming up either the authentic Russian Beef Stroganoff or the hearty Veg Lasagna and end the meal with the all-time favourite Carrot Cake. Other menu options include a variety of Arabic mezze, sauces, pies and quiches, cheese platters, cookies and cakes.

Sample Meal:

Mushroom Duo Soup: AED 22 for 720 ml

Meat Kibbeh: AED 16.90 for 12 pieces

Beef Stroganoff: AED 48 for 600gms

Veg Lasagna: AED 32 for 600gms

Carrot Cake: AED 42.50 for 620gms

Please note that the listed prices exclude VAT.

About Abela & Co

Founded in 1967 in the United Arab Emirates, Abela & Co has firmly established itself as a leading food service company in the country and a pioneer of its industry in the region. Headquartered in Dubai, Abela & Co has the privilege of serving over 120 prestigious local and international contact catering clients across an array of industries including but not limited to hospitality, education, construction, healthcare, pharmaceutical, power, manufacturing, shipbuilding and petroleum.

In 2019 and through its deep understanding of the food industry and in response to an evolving and growing demand for innovative and cost-effective food-based solutions, a new Central Processing Unit ‘Abela & Co Culinary Solutions’ was built in Dubai offering production capabilities, which combines both operational flexibility and economies of scale, supported by best-in-class food safety and quality assurance programs. The facility offers a mechanized driven centralized food service system including bespoke meat and vegetable cutting, a waterless defrosting system, variable packaging solutions including Ready to Eat bulk and portion packaging as well multi-cuisine product solutions including sauces, gravies, soups, stocks, and stews, customized recipes and private labeling.

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