Dubai, United Arab Emirates, 27 January 2020:
Newly opened Mediterranean restaurant Nassau, located at Jumeirah Golf Estates, is inviting couples to go on a unique culinary journey this Valentine’s Day. The internationally celebrated chef, Silvena Rowe is serving up a three-course menu with both vegetarian and non-vegetarian options.
The restaurant’s comfortable setting with light, breezy interiors invites guest to relax, while the sumptuous menu awakens the senses. From a selection of starters featuring a choice of King Prawn Cocktail, Burrata with truffle vinaigrette, to the main courses including a selection of Wagyu Beef Tenderloin Grade 6, Seabass and a vegetarian option, guests will be delighted by the variety of choices available. Round up the perfect dining experience with a mouth-watering dessert, a must-try being theEton Mess, a deliciousserving of berries, strawberry and chocolate shavings, created by Chef Silvena herself.
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